Mint56
Main Menu
56 Lower Pollet, St Peter Port, Guernsey Gy1 1wf
Starters
Foccacia Bread Platter [V] [VE] [DFO]
with Olives, sun dried Tomatoes, virgin Olive Oil & Balsamic
Chancre Crab & saffron Risotto [V] [GF]
with Baby leaf Salad & Parmesan
£3
Falafel Balls on Humus [V] [VEO] [GF] [DFO]
Chimichuri Dressing & Mint sauce
Soup Of The Day
with Gsy Butter & Foccacia Bread
Pan Seared Smoked Duck Breast [GF]
Pickled baby root vegetables & Plum sauce
£3
Mains
Traditional Guernsey Bean jar with Gsy Butter & Bread [GFO]
with Gsy Butter & Bread
Surf`n`Turf [GF]
9oz Flat Iron steak, garlic Tiger Prawns, Cherry Toms & Button Mushrooms with triple cooked Chips or N.pots
£5
Locally Caught Red Mullet Fillet [GFO]
Asparagus, crushed New potatoes & Grenoble sauce
£1
Chicken Shnitzel [GF] [DFO]
with Caesar Salad
Goats Cheese Salad [V] [GFO] [DF]
Caramelised Walnuts, Salad, beetroot Chunks, Balsamic vinegar & Bread
Garlic Tiger Prawns
Chorizo, wilted spinach, triple cooked chips or new Pots
Desserts
Victoria sandwich [V]
Whipped Guernsey Cream or Ice Cream
Thick chocolate brownie [V]
Whipped Guernsey Cream or Ice Cream
Apple & Almond tart
Whipped Guernsey Cream or Ice Cream
Vegan banana & Chocolate cake [V] [VE] [GF] [DF]
With sorbet
Carrot Cake [V]
Whipped Guernsey Cream or Ice Cream
Lemon Drizzle Cake [V]
Whipped Guernsey Cream or Ice Cream